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Cookies Policy

November 13, 2022

Introduction

Our website uses cookies. Insofar as those cookies are not strictly necessary for the provision of the Aussie home cook, we will ask you to consent to our use of cookies when you first visit our website.

Credit

This document was created using a template from Docular (https://seqlegal.com).

About cookies

A cookie is a file containing an identifier (a string of letters and numbers) that is sent by a web server to a web browser and is stored by the browser. The identifier is then sent back to the server each time the browser requests a page from the server.

Cookies may be either "persistent" cookies or "session" cookies: a persistent cookie will be stored by a web browser and will remain valid until its set expiry date unless deleted by the user before the expiry date; a session cookie, on the other hand, will expire at the end of the user session, when the web browser is closed.

Cookies may not contain any information that personally identifies a user, but personal data that we store about you may be linked to the information stored in and obtained from cookies.

Cookies that we use

We use may use cookies for the following purposes:

Authentication and status - If you choose to save your details for next time when commenting on a post on our site, we use cookies to save this information.

Advertising - we may use cookies to help us to display advertisements, affiliate links and content that will be relevant to you.

Analysis - we may use cookies to help us to analyse the use and performance of our website and services.

Cookie consent - we may use cookies to store your preferences in relation to the use of cookies more generally.

Cookies used by our service providers

Our service providers use cookies and those cookies may be stored on your computer when you visit our website.

We use Google Analytics. Google Analytics gathers information about the use of our website by means of cookies. The information gathered is used to create reports about the use of our website. You can find out more about Google's use of information by visiting https://www.google.com/policies/privacy/partners/ and you can review Google's privacy policy at https://policies.google.com/privacy.

Managing cookies

Most browsers allow you to refuse to accept cookies and to delete cookies. The methods for doing so vary from browser to browser, and from version to version. You can however obtain up-to-date information about blocking and deleting cookies via these links:

https://support.google.com/chrome/answer/95647 (Chrome);

https://support.mozilla.org/en-US/kb/enable-and-disable-cookies-website-preferences (Firefox);

https://help.opera.com/en/latest/security-and-privacy/ (Opera);

https://support.microsoft.com/en-gb/help/17442/windows-internet-explorer-delete-manage-cookies (Internet Explorer);

https://support.apple.com/en-gb/guide/safari/manage-cookies-and-website-data-sfri11471/mac (Safari); and

https://privacy.microsoft.com/en-us/windows-10-microsoft-edge-and-privacy (Edge).

Blocking all cookies will have a negative impact on the usability of many websites.

If you block cookies, you may not be able to use all the features on our website.

Our details

This website is owned and operated by Sarah and Damian Brooks

This is a personal blog operated from Victoria, Australia.

This blog is hosted on servers located in the United States. We may choose to move our blog to a new hosting provider in the future. The new provider may or may not be located in the United States.

You can contact us by email at [email protected]

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Sarah Brooks

I'm Sarah the Aussie home cook, I love making delicious, family-friendly meals and treats, using fresh produce from my home veggie garden whenever possible.

More about me →

Sarah's Recipe Picks

  • Close up stack of banana pikelets on a plate, with a vintage spoon on the side, surrounded by fresh whole bananas and bottle of maple syrup in the background.
    Banana pikelets
  • Plate of slow cooker lamb ragu, garnished with parsley, surrounded by serving cutlery, glass of red wine, bowl of parmesan cheese and chopping board with parsley on it.
    Slow cooker lamb ragu
  • Serving bowl of salad with serving spoon, knife, fork and plate on the and pie and rocket and pear salad in the background.
    Four Bean Salad
  • Close up slices of lolly cake on a plate.
    Lolly Cake
  • Close up jelly cups on a plate.
    Frog In The Pond
  • Multi compartment container filled with various charcuterie food, on a picnic blanket with a plate and drinks.
    Picnic Charcuterie Board
  • Close up tall glass of feijoa fizz on a board, with bottle of feijoa fizz, fresh feijoas and feijoa leaves.
    Feijoa fizz
  • Close up slow cooker lamb roast on a serving plate, garnished with fresh rosemary.
    Slow cooker lamb shoulder

Seasonal Favourites

  • Close up soup with pumpkin seeds and parsley garnish.
    Pumpkin and Sweet Potato Soup
  • Peach infused water with strawberry and basil, with lime mint mixins and orange ginger mixins in background.
    Peach Water
  • Roasted mini potatoes in a serving dish garnished with fresh herbs, silver serving spoon to the side, fresh damper, pat of butter, beetroot salad and slow cooker roast lamb on the side.
    Roasted mini potatoes
  • Close up beetroot salad on a plate, with damper and roasted mini potatoes on the side.
    Beetroot salad

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